My 2nd great aunt Amy


Life is a combination of magic and pasta.

Make your own magic

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Junie and Bunny

Happy Mothers Day

Pet parents count too!

For fun and to post on the Weekly Food Challenge group on DW (join if you'd like - my friend Jennie is lovely), I made a spin on a traditional eggs benedict. Trader Joe's pastrami-style smoked salmon subbed for the ham, added some sauteed scallion and spinach, used a biscuit instead of the crumpets I had intended since they were no good and added a smidge of dill to the blender hollandaise I made. Tasty and boy am I full

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And a Happy Mothers Day to you too!

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